Discover a delicious chocolate cake enhanced with a refreshing hint of mint. Moist, indulgent, and easy to make, this plant-based, gluten-free dessert is sure to delight the whole family.
Easy to make, delicious to enjoy!
Ingredients: Flour mix (tapioca starch, sorghum flour, millet flour, potato starch, gluten-free oat flour, xanthan gum) • Organic cane sugar • Cocoa powder • Sodium bicarbonate • Non-alum baking powder • Sea salt • Flavor • Organic vanilla.
