Is there anything more comforting than a delicious vanilla cake? Whether you're celebrating with your family and friends or indulging your sweet tooth, this moist, gluten-free cake makes the best gluten-free vanilla cake you’ll ever have. One bite will melt your heart.
Flour mix (tapioca starch, sorghum flour, millet flour, potato starch, green buckwheat flour , xanthan gum) • Organic cane sugar • Baking powder • Sodium bicarbonate • Sea salt • Organic vanilla.
Non-alum baking powder