Vanilla Frosting

INGREDIENTS

2 cups of butter or vegan butter
6 cups of icing sugar
1 tbsp of pure vanilla extract
1 pinch of salt
2 tbsps of milk or oat milk
1 Lulubelle & Co food colouring (optional)

PREPARATION

1. Beat the butter and the food colouring together.
2. Add icing sugar, 2 cups at a time, beating well between additions.
3. Add vanilla, salt and milk. Beat until desired consistency, adding more milk if necessary.

(you can freeze any remaining icing for another time)

In this recipe